Wine Producer Tasting Masterclass - Theresa Breuer, Georg Breuer Estate

28°-50° Maddox Street, Wednesday 5th April at 7pm

Bernhard Breuer was one of the pioneers in the 1980's to produce high-quality dry German wines, from the Rheingau region made in a traditional fashion. He believed that great wines can only come from the best sites, which in turn harvest the best grapes. His daughter Theresa today continues that tradition in the family vineyard.

Wine Producer Tasting Masterclass

We are delighted to announce that on Wednesday 5th April, 28°-50° Maddox Street will be holding an exclusive ‘Wine Producer Tasting Masterclass with Theresa Breuer’. Joint hosted by Master Sommelier Clement Robert; guests will sample five wines from the Georg Breuer estate, paired with five different canapes. Wines will include Terra Montosa 2015, Berg Rottland 2011 and Nonnenberg 2015.

The estate was founded in 1880 by Peter Breuer, a partner of the venerable German wine shipping firm Scholl & Hillebrand. It was passed on to Peter’s grandsons Bernhard and Heinrich in 1978, who sold the shipping firm and expanded the estate. They own some of the steepest, most well-drained vineyards of the Rheingau; communes of Rüdesheim and Rauenthal. Bernhard was considered an authority on Germany’s wine regions and largely credited with restoring Riesling’s respectability in the world markets. “I wish to produce wines that make the specific characteristics of their origin visible” was his motto.

His daughter Theresa took over at the age of 18, and has worked tirelessly to uphold her father’s ideals. She decided to farm the family vineyards organically, and keeps yields carefully restricted to ensure only grapes with plenty of concentration and extract are used to balance out their bracing levels of acidity. Fermentation takes place in old oak foudres using wild yeast and the wines are then aged on their lees for about a year.

Join us on Wednesday 5th April at Maddox Street to learn first-hand from this exciting producer about these wonderful wines. It promises to be a fantastic evening!

Ticket price: £49 per person
(To include five wines, paired with five canapes.)

Timings: 7pm-8pm

To book or find out more email
or call 0207 969 1405

Master Sommelier Dinner

28°-50° Wine Workshop and Kitchen Fetter Lane, Thursday 30th March

28°-50° are passionate about great food and great wine pairings which can challenge your taste buds and create exciting dining experiences. We all have our own very specific, special memories, centred a wonderful dish and a bottle of wine, when everything worked together in a moment of perfect alchemy and we simply thought ‘wow!’

Join us on Thursday 30th March for a special night at 28°-50° Fetter Lane, where we’ll be bringing together four of the world’s top wine experts for the ‘Master Sommelier Dinner’, to share some of their own unique discoveries into the marriage of food and wine.

Master Sommelier Dinner

Each Master Sommelier will be working with 28°-50°’s Executive Development Chef Ross Sandonato to evoke memories of their past by recreating a dish and pairing it with an outstanding wine of their choice. Be taken on a journey of some of the finest wines and what they mean to some of the finest Sommeliers during this exclusive one-off event;

  • Clement Robert MS – Group Head Sommelier and Buyer at 28°-50°
  • Kathrine Larsen MS – Premium Wine Ambassador of Enotria Wine cellars Ltd
  • Dimitri Mesnard MS – International Brand Ambassador for Jackson Family Wines
  • Jess Kildetoft MS – Head sommelier at Mash London

Learn not only about food and wine, but the people behind the pairings at 28°-50°’s eagerly anticipated evening.

View menu

Ticket price: £65 per person
(To include an aperitif with canapes and three courses paired with three wines)

Timings: Aperitif and canapes 7pm Dinner 7.30pm

To book or find out more email
or call 0207 969 1405


Wine Tasting Events 2017

We have an exciting line up of wine tasting packages for 2017. Our wine tasting events are ideal for office parties, entertaining clients or for a get together with friends. Our wine tasting packages can be tailored to suit your needs to enable us to deliver events that your guests will remember. A list of our wine tasting packages for groups of 1-10 guests follows:

For further information and to make a booking, please contact our Event team at or call 0207 969 1405


Wine Events

At 28°-50 °restaurants we love to share our passion for matching great food and wine. We run an exciting programme of wine tastings, workshops and themed wine dinner throughout the year.

Alternatively to stay in touch with what’s happening at 28°-50° restaurants, sign up for our newsletter or contact our Events team at or call 0207 969 1405 .